Vannamei Shrimp – HOSO

Category:

Description

Latin Name
Litopenaeus vannamei
Packing
6X2 kg NW, 6X2KG;25%/30%, 10X1 kg with 10%/20%/30%
Processing
BLOCK, SEMI IQF, IQF
Activity
Raw, Cooked, Blanched
Sizes
U/15, 10/20, 16/20, 21/25, 20/30, 30/40, 40/50,
50/60, 60/70, 70/80, 80/100.

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